PROTEIN STRAWBERRY BANANA BREAD

This twist on banana bread is the best way to make this recipe more summery, light, and fresh! Adding the sweetness of strawberries to a classic comforting banana bread is an amazing way to switch things up and to keep your healthy diet sustainable and enjoyable. 

Ingredients (8 servings)

• 1 cup frozen strawberries, blended into a purée
• 1 cup frozen strawberries, chopped
• 2 very ripe bananas
• 3/4 cup greek yoghurt
• 1/4 cup egg whites
• 1 cup oat flour
• 2 scoops Strawberry Banana Isolate protein powder
• 1 tbsp baking powder
• 1/2 tsp baking soda
• 1/2 cup granulated sweetener

Preparation

1. Preheat oven to 350F ;
2. In a bowl, mash the bananas ;
3. Add the strawberry purée, the yoghurt and the egg whites, and mix ;
4. Add the oat flour, protein powder, baking powder, baking soda and sweetener to the bowl, and mix until everything is well combined ;
5. Fold in the chopped strawberries ;
6. Line a baking dish with parchment paper, and pour the batter in ;
7. Bake for 60-70 minutes ;
8. Let cool, slice into 8 portions, and enjoy!

Overview

Banana bread has infinite modification possibilities, and we think adapting this classic recipe to each season or to our mood is what makes it that unique. Our strawberry version is perfect for those days where the weather is warm and you feel like a light, sweet treat!

Recipe by Léa Métivier (@leamfit_)