HEALTHY CARROT BANANA CAKE

This carrot and banana cake is made with healthy ingredients and is naturally sweetened. It's a good source of protein, healthy fats and carbs, and it's perfect for those days where you just don't have time to cook. Have it for breakfast or as a snack on the go, for a healthy and easy option.

Ingredients (9 servings)

• 1 banana
• 1 carrot
• 1 egg
• 1/4 cup honey
• 1/2 cup plain greek yoghurt
• 1 1/4 cups almond flour
• 1 scoop Limitless Pharma isolate protein powder
• 1/4 cup coconut sugar
• 1 tsp vanilla extract
• 1 tsp baking powder
• 1 tsp cinnamon
• 1/2 tsp salt
  

Preparation 

1. In a large bowl, add the banana and mash it using a fork ;
2. Peel and grate the carrot, and add it to the bowl ;
3. Add in the egg, yoghurt, vanilla and honey, and mix until well combined ;
4. Fold in the rest of the ingredients ;
5. Grease or line a square baking dish with parchment paper, and pour the batter in ;
6. Pop in the oven at 375F for 40 minutes, let cool, slice and enjoy!

Overview

Let's be honest, who doesn't want to eat their fruits and veggies in cake form? Save this recipe and try it for yourself! And don't be mad at us once you get addicted...

Recipe by Léa Métivier (@leamfit_)